The Crust bread of the month for October is their Downtown Brown. “Downtown Brown is made with coarse wheat flour, a bit of rye flour and a natural starter.” During the month of October, Downtown Brown is $1 less than normal prices.
You can find other delicious artisan loaves of bread from Crust every Monday, Wednesday, and Friday. You will also discover many yummy pastry bakes including cookies, bars, croissants, scones, and pies!
(photo courtesy of Crust Bread)
